RESTAURANT AGÁLDAR

The Agáldar restaurant offers the gastronomy of today, without losing the values inherited from our ancestors. Flavors that are achieved by fusing tradition, modernization and local products.

OPENING HOURS AND CONTACT

	Wednesday and Thursday
	From 13:00h to 16:00h and from 19:30h to 23:00h

	Fridays and Saturdays
	From 13:00h to 16:30h and from 20:00h to 00:00h

	Sundays
	From 13:00h to 16:30h and from 19:30h to 22:00h

	Contact telephone number
	+34 928 89 74 33

Churros de cherne with aioli de mortero (a garlic mayonnaise)

churros de cherne with alioli de mortero (aioli of mortar)

Cracked free-range eggs with truffles

Loin of salt-ripened beef tenderloin

Red shrimp salad

Salad "More than tomatoes".

Gofio escaldao with Gáldar onion

Burrata Salad from the Canary Islands

Carpaccio of aged beef with sweet tomato, truffle and cured cheese dressing

Chocolate coulant

Suckling lamb pan bao

Black garlic salad

Creamy cake of our local cheeses

Creamy tiramisu with Agaete Valley coffee and cookies

Fresh fish ceviche with citrus dressing

Suckling lamb pan bao

red fishing

Agaldar sirloin steak with caramelized onion and Bearnaise sauce

Iberian Secreto Ibérico al Pedro Ximenez

Warm apple tart with vanilla ice cream

galician octopus

Tuna marinated with mango and avocado

Where to find us

Plaza de Santiago, 14, 35460 Gáldar
Las Palmas - Spain

How to get to Gáldar

Nearby parking lots

How to find us

E: info@hotelagaldar.com
T: +34 928 89 74 33

Send us a message

Dear Guests,

We would like to inform you that our restaurant will be closed from August 26th until September 3rd for staff rest.

We apologize for the inconvenience